So you have a party but not much time to make anything. I've got a recipe for you. It is super easy and even more DELICIOUS. And for you gluten-free people out there - YOU CAN EAT THIS!!! (So thankful to my friend Heather making me look for recipes that she can eat.)
Southern Caviar
15 ounces black beans, rinsed and drained
15 ounces black eyed peas, rinsed and drained
11 ounces canned white shoe peg corn, drained
1 package of cherry tomatoes, sliced into fourths
1 green bell pepper, seeded and finely chopped
3/4 cup KRAFT Zesty Italian Dressing
1. Put all of your vegetables in a bowl and mix together.
2. Pour the dressing over the vegetables and stir.
3. Refrigerate
4. Serve with chips.
5. Enjoy!!!!
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